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Butternut

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    Butternut (Butternut)

    Butternut squash is one of the most popular winter-squash vegetables. Butternuts are annual long trailing vines. This squash is usually cultivated under warmer climates of South and Central American regions for their edible fruits, flowers, as well as seeds. Botanically, it belongs to the Cucurbitaceae family of field pumpkins; probably originated in the Central American region. Oftentimes in the markets, butternut may be identified as a large pear-shaped, golden-yellow pumpkin instead of squash.

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    Butternut Pack

    Quantity Price Discount Net Amount Order
    250 mg $ 35.00 $ 35.00 Add to Cart
    500 mg $ 70.00 $ 70.00 Add to Cart
    1 kg $ 140.00 $ 140.00 Add to Cart
    Butternut squash is one of the most popular winter-squash vegetables. Butternuts are annual long trailing vines. This squash is usually cultivated under warmer climates of South and Central American regions for their edible fruits, flowers, as well as seeds. Botanically, it belongs to the Cucurbitaceae family of field pumpkins; probably originated in the Central American region. Oftentimes in the markets, butternut may be identified as a large pear-shaped, golden-yellow pumpkin instead of squash.
    Butternut squash is one of the most popular winter-squash vegetables. Butternuts are annual long trailing vines. This squash is usually cultivated under warmer climates of South and Central American regions for their edible fruits, flowers, as well as seeds. Botanically, it belongs to the Cucurbitaceae family of field pumpkins; probably originated in the Central American region. Oftentimes in the markets, butternut may be identified as a large pear-shaped, golden-yellow pumpkin instead of squash.
    Butternut squash is one of the most popular winter-squash vegetables. Butternuts are annual long trailing vines. This squash is usually cultivated under warmer climates of South and Central American regions for their edible fruits, flowers, as well as seeds. Botanically, it belongs to the Cucurbitaceae family of field pumpkins; probably originated in the Central American region. Oftentimes in the markets, butternut may be identified as a large pear-shaped, golden-yellow pumpkin instead of squash.
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